Contributor.

Marc Gunther
Freelance

Marc is a contributing editor at FORTUNE magazine, a senior writer at Greenbiz.comand a lead blogger at The Energy Collective. He is the author or co-author of four books, including Faith and Fortune: How Compassionate Capitalism is Transforming American Business (Crown 2004). He is the creator and co-chair of Brainstorm Green,FORTUNE’s annual conference on business and the environment. He’s also a husband and father, a lover of the outdoors and a marathon runner.

Articles by Marc Gunther

  • Marc Gunther

    Beer at the BoP

    In Africa, SABMiller’s biggest competitor is the guy (or gal) who makes beer at home. That’s a big reason why the company, which had revenues of $28 billion last year, recently began selling Impala, a beer made from cassava, in Mozambique. Using local like cassava and sorghum crops appeals to local tastes, supports local farmers and keeps costs down so SAB Miller can price its beer lower to compete with homemade brews.

    Categories
    Agriculture
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