
It’s easy to overlook food when thinking about BOP business and strategy. Food and
agriculture often lack the “wow” factor that comes with microfinance, technology, or even innovative health models. We brush by it at our own peril, however – according to available data, food accounts for over 50 percent of a BOP household’s annual expenditure. By comparison, spending on information technology and communications might be 5 percent, at best.
With that in mind, I recommend NextBillion friend and ally
Emeka Okafor’s recent guest post at Worldchanging,
Extending the Garden. He suggests small, profitable plots as a sustainable route to full stomachs and healthy ecosystems. If that doesn’t hook you, how about this: read Emeka’s post to learn about the
Giant African Land Snail and the
Nigerian Dwarf Goat.
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